We are celebrating our success in the Great Taste Awards 2015.
We are delighted that out of 10,000 entries into this year’s Great Taste awards, our Traditional Hot Smoked Salmon has risen to the top to be named one of Britain’s Top 50 Foods and joins the ranks of some of the most outstanding foods available. It also means that our Traditional Hot Smoked Salmon is in with a chance of winning a Great Taste Golden Fork, one of the highest accolades in the world of fine food. Simply put, a product worth searching for and worth savouring.
While we have been working for years to achieve our unique flavour and consistent quality, the recognition by the judges in the Great Taste awards 2015 is not only a reward for our effort, but it clearly signposts the quality of our product to our customers
Creelers Smoked Products – Hot Smoked Salmon – Top 50 Foods – …Creelers of Arran – Hot Smoked SalmonSlowly roasted on the Isle of Arran in an oven full of whisky smoke, Creelers’ “vibrant and bold” hot smoked salmon charmed judges with its “moist, meaty” texture, rounded mouthfeel and well-executed cure.
Posted by Great Taste Awards on Friday, 21 August 2015
Judged by over 400 of the most demanding palates belonging to food critics, chefs, cooks, producers and a host of food writers and journalists, Great Taste is widely acknowledged as the most respected food accreditation scheme for artisan and speciality food producers. When a product wears a Great Taste label it carries a badge of honour but more importantly, the Great Taste logo is a signpost to a wonderful tasting product – and hundreds of judges have worked hard to discover the very best through hours and hours of blind-tasting a total of 10,000 different foods and drinks.
And our success does not stop here, as we our classic Cold Smoked Salmon was also recognised with two stars in the Great Taste Awards 2015.