Smokehouse

  • In the beginning
    In the beginning

Creelers Smoked Products new Skipness Smokehouse is a family run artisan smokehouse based on the beautiful west coast of Scotland, at the top of the Kintyre Peninsula .  Having been based on the Isle of Arran for the last 24 years, the increase in demand for our delicious smoked salmon meant we needed a larger smokehouse so returning to our Skipness roots was the obvious move.

We now have a new state of the art smokehouse on the footprint of the old Skipness Estate sawmill and workshop where we traditionally smoke, in small batches, only the finest quality Scottish salmon and other classic smoked delicacies. We use locally sourced ingredients and traditional smoking methods in keeping with our policy of ecologically friendly and sustainable production. Our own unique receipes for curing and brining along side the shavings of aged malt whisky barrels for the smoking process, produces a delicate and distinctive flavour.

Click here to view photographs of the construction of the prettiest little smokehouse in the West and its “Grand Design” challenges !